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Colourful Crockery
15 August 2018
In the well-crowded and highly competitive environment that is the hospitality industry, hotels, re...
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These knives combine the ergonomic design of the Giesser Professional chef knives with a uniquely textured rubber handle. This combination creates the highest possible levels of comfort and grip for the ultimate positive handle when either wet or dry. Alongside this the vacuum hardened steel blade with a three time sharpened and polished edge provides an industry leading combination of initial sharpness and cutting edge retention.
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Professional equipment
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